Chef Connie’s Top 5 Recipes COLLARD GREENS For Staple Dishes! (Chef Connie’s Top 5 Recipes For Staple Dishes!)

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Enjoy great tasty collard green dishes! They are Chef Connie's Top 5 recipes!
This is one book of a series of many recipe books titled CHEF CONNIES TOP 5 RECIPES FOR EVERYDAY STAPLE DISHES. Please look for the others as they deal with different ingredients.
Chef Connie, a Kentuckian, is a graduate of the Culinary Institute of America better known as the CIA. You have seen her sell Kitchen appliances, gadgets, cookware and food on QVC, HSN and TSC in Canada as well as many infomercials. She wanted to make a series of quick recipe books with different staple ingredients and dishes in the kitchen that can be easy to make, yet still be delicious. They are recipes that will keep your dishes fresh and have your friends, family and palette happy!

How to make “Southern Style Collard Greens”

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Get step by step instruction on how to make the perfect mouth watering 'Southern Style Collard Greens" from soul food chef Chante. This recipe is sure to wow your family, friends and dinner guest.

Greens: a Savor the South® cookbook (Savor the South Cookbooks)

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Greens–collard, turnip, mustard, and more–are a defining staple of southern food culture. Seemingly always a part of the southern plate, these cruciferous vegetables have been crucial in the nourishing of generations of southerners. Having already been celebrated in operatic terms–composer Price Walden's "Leaves of Green" includes this lyrical note: "From age to age the South has hollered / The praises of the toothsome collard–greens now get their leafy culinary due in Thomas Head's Savor the South® cookbook.

Head provides a fascinating culinary and natural history of greens in the South, as well as an overview of the many varieties of edible greens that are popular in the region. Including practical information about cultivation, selection, and preparation, Head also shows how greens are embraced around the world for their taste and healthfulness. The fifty-three recipes run from classic southern "potlikker" styles to new southern and global favorites. From Basic Southern Greens to Turnip Green Tarts to Greens Punjabi-Style, cooks will find plenty of inspiration to go green.

Collard Green Recipes: The Ultimate Guide

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The Ultimate Collard Greens Guide One of my favorite vegetable dishes growing up was collard greens. There are several health benefits to eating collard greens such as getting beta-carotene, vitamin k, vitamin c and antioxidant. Often referred to as "greens", it is known to help prevent certain types of cancer and anti-inflamatory diseases. We have collected the most delicious and best selling recipes from around the world. Enjoy! Enjoy Delicious Collard Greens Recipes Today! Scroll Up & Grab Your Copy NOW!